Ordered their lamb pot, fish head pot, egg yolk pumpkins and soup-based buns. The lamb pot was on special and includes lots of veggies, a steal for $20. Fish head pot was a favourite with my friends. Pumpkins was OK, more of an acquired taste. The buns was not as good as another restaurant we recently tried. The cook was very nice and willing to come out and chat. The owner handed us some coupons and free newspaper as it was already near closing time. Noticed that they've now hired students as waiter/waitress.